| Preparation | Gas | Binding | Overall |
|---|---|---|---|
| Roasted (low oil)usual | 0.2 | 0.0 | 0.7 |
| Sautéed | 0.2 | 0.0 | 0.7 |
| Fried / oily | 0.2 | 0.0 | 0.8 |
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Scores are modelled estimates, not medical advice. Everyone's gut is different, and tolerance changes over time. Reintroduce foods one at a time, and follow your own medical team's advice.