| Preparation | Gas | Binding | Overall |
|---|---|---|---|
| Boiled & drained | 5.3 | 3.8 | 5.2 |
| Canned & drainedusual | 4.9 | 3.8 | 5.1 |
| Puréed / mashed / peeled | 7.0 | 4.0 | 6.5 |
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Alternatives for navy beans, ranked three ways. Tap any ingredient to learn what it is.
Keeps the flavour and texture as close to the original as possible.
Rinsing canned legumes lowers the GOS; canned lentils keep a bean-like role in small serves.
Lowest likely gas, urgency, residue and irritation.
Low-FODMAP protein substitute.
Scores are modelled estimates, not medical advice. Everyone's gut is different, and tolerance changes over time. Reintroduce foods one at a time, and follow your own medical team's advice.